For 2 people: Antica Fonte pistachio mortadella with piadina and half bottle of 'Charles Mignon' Premium Reserve Brut Champagne (375cl)
Terrine with vegetable stew heart, savory tart with cherry tomatoes, feta and onion, sautéed chard with EVO oil, vegan skewers, pasta and beans, spinach and ricotta crisp, pecorino cheese
Hand-tied classic mortadella, local salami, San Daniele raw ham aged 24 months, high quality 'Julius' cooked ham, ham flake, Pera Pecorino, chestnut cheese, Lucrezia Buffalo mozzarella, honey jam
Cave truffle pecorino, Venere buffalo, Pera pecorino, Lucrezia buffalo, chestnut cheese, woodland cow cheese, juniper pecorino
We have selected a breeder from our lands, favoring traditional flavors of Romagna pork butchery: Mora salami, cured sausage, 24-month Parma ham, seasoned coppa, 'fiocco' of ham, squacquerone and caramelized figs.
Angus Bresaola, "Pata Negra" raw ham, Romagna Mora salami, Zibello culatello, cave-aged truffle pecorino, Bufala di Venere, EVO oil
Ribs, bacon, coppa, sausage, mutton salami
Dry-aged 40 days. Tender and juicy with a bold bloody flavor
Dry-aged 30 days. Intense marbling gives softness and intense flavor
Dry-aged 20 days. Fine fresh meat from male and female cattle of Chianina, Marchigiana and Romagnola breeds. Lean, tender and tasty meat
Marinated anchovies, piadina wafers and red onion; steamed cuttlefish salad, seared scallops with marinated purple cabbage, steamed sea bass salad
Prepared with Carnaroli 'Meracinque' rice
Green salad, iceberg, grilled chicken, bread croutons, parmesan shavings, EVO oil, Caesar sauce
Salad, peppers, red tomatoes, pachino tomatoes, yellow cherry tomatoes, feta, oregano, black olives, bread croutons, cucumber, tzatziki sauce
Mixed salad, tomatoes, carrots, olives, hard-boiled egg, mozzarella balls, corn, croutons, tuna fillet
Pasta with tomato sauce, Romagna style cutlet, french fries and ketchup
San Marzano tomato, fior di latte mozzarella, basil
San Marzano tomato, fior di latte mozzarella, cooked ham, fresh mushrooms
San Marzano tomato, fior di latte mozzarella, spicy salami
San Marzano tomato, buffalo mozzarella, cherry tomatoes and basil
Fior di latte mozzarella, sausage, friarielli (broccoli rabe)
Fior di latte mozzarella, mushrooms, zucchini, peppers, eggplant and basil
San Marzano tomato, fior di latte mozzarella, Cantabrian anchovies, Pantelleria capers, basil
San Marzano tomato, fior di latte mozzarella, eggplant, bacon, parmesan shavings, basil
San Marzano tomato, fior di latte mozzarella, sausage, smoked provola cheese, roasted potatoes
San Marzano tomato, buffalo mozzarella, 18-month Parma ham
San Marzano tomato, fior di latte mozzarella, artichokes, sausage, cooked ham, fresh mushrooms, zucchini, eggplant
Fior di latte, Parmigiano Reggiano, smoked provola, gorgonzola, finished with: Squacquerone D.O.P, apple jam, toasted hazelnuts
San Marzano tomato, fior di latte mozzarella, fried eggplant, confit cherry tomatoes, finished with: stracciatella cheese and parmesan
Buffalo mozzarella base, red datterino tomatoes, basil pesto, finished with: Parma raw ham, burrata cheese, Romagna wildflower honey, toasted almonds
Fior di latte mozzarella, truffle cream, fresh mushrooms, sausage and truffle shavings
Artichoke cream, smoked provola cheese, crispy bacon
San Marzano tomato, fior di latte mozzarella, porcini mushrooms, finished with: raw ham and squacquerone cheese
Fior di latte mozzarella, sweet Gorgonzola D.O.P, speck and sautéed porcini mushrooms
San Marzano tomato, fior di latte mozzarella, eggplant, cooked ham